Showing posts with label London. Show all posts
Showing posts with label London. Show all posts

Sunday, December 16, 2012

London: Sights and Sounds

“Where do you want to go?”, my daughter asked on our second bright morning in London.

“Here, there and everywhere!”, was my answer—quoting Paul MacCarthy.

And indeed we “tubed” and walked everywhere for the next two glorious blue-sky-days in London.

With a little help of our trusty TimeOut guidebook, we were on our way. What follows are pictures and impressions of what I saw and heard— not necessarily in the order that we saw them.

As was suggested by my daughter, we walked through the long and winding road of both the north and south sides of the Thames River. This gave me a better feel of the areas than if we had taken the bus or taxi (so expensive) and zipped around like crazy. At a leisurely pace, I saw some notable structures and everyday life along the River Thames.

Tower of London
A Beefeater acted as our guide— actually he would make for a different kind of stand-up comedian. He regaled us with stories of intrigue, murder, scandal and romances—peppering his spiel with witty remarks.



Did you know that King Richard III is alluded to in the nursery rhythm “Humpty Dumpty”? It was said that this king had a hump and that during the war of the roses, he was pulled off his horse and killed with a blow to his head. So that “all of his horses and all of his men, could not put Humpty together again.”

Bridges of London
London Bridge- I had expected a wooden, rickety structure but was dismayed (!) to find that it was all cement and definitely will not be falling anytime soon.

Millennium Pedestrian Bridge- oh, so modern and elegent with all its cables holding it together.

Tower Bridge- It's a pity we did not have time to see a ship pass through this draw bridge. 



At a short distance, we spotted the St Paul’s cathedral and many imposing and luxurious buildings. For lack of information, we took turns making up stories of the history of such a building--- like that was the palace at which Princess Kate had her engagement party with Prince William. If Her Majesty, The Queen, found out about our little tales, we would surely be deported.



Big Ben
He was silently looking down at all the tourists clicking away with their cameras. How many millions of people have looked up to check the time?

London Eye
The Brits have a knack of making the ordinary, extraordinary. This giant ferris wheel sure makes all others puny in comparison.

Modern Art at the Tate Museum
Who would have thought that it would be possible to turn a former power plant into an art museum? Even the giant, now empty fuel tanks were mini venues for an out of this world experience of red lights, black and white artsy movies. But I must warn you—trying to decipher the meaning of some of the art works displayed —like a torn canvas or pieces of wire attached to a ball —can be a head banging experience.



As the weather was sunny, I could not help stopping every now and then to take pictures of everything I saw—to the disapproval of my daughter. She wanted me to act naturally. But I felt that it’s all right. Everything was just so picturesque against the blue, blue sky.



Regent’s Park
Since winter was just around the corner, all of the flower beds were already asleep. But this did not take away the pleasure of walking around the huge park—there was a soccer match going on in one area, bikers sharing the lane with mothers and their well-behaved babies who quietly took in the scene from their strollers, I saw a pair of swans gliding down a stream and heard a black bird call to its mate. Only prime and proper dogs on leashes are allowed in the parks. And best of all, there were strategic wash rooms with toilet paper!!



Evening at the heart of London's West End theatre district
I had booked tickets for “Singing in the Rain” over the internet while I was still in Manila and we just needed to walk over to the theatre to pick up our tickets. It was very convenient. While it was still early, we spent our time in a second hand bookstore browsing away at the collection—I was surprised to find Philippine coffee table books on furniture and food. Imagine that! Then it was time to see the play and my daughter had to restrain me from singing along with the actors. The play brought back visions of Gene Kelly and Debbie Reynolds. The play was made special with the “rain on stage” effect that got the front row theater guests wet with the splashing and kicking of the actors on stage.




London Eats
Fish & Chips- This meal of battered fish and potato fries could fetch L5 at the market and L11 at a pub. It can go as high as L18 with fancy fixin’s of mash peas and a cabbage slaw. I imagine that to get that proper crispiness, I would have to get a fryer before I attempt this at home.

Pret A Manger-  It's the opposite of all the fast food chains in the world.  This restaurant serve food that do not have the usual preservatives, chemicals and additives very common in fast food offerings.  I love their porridge (oatmeal) with honey.  It is the creamiest I have ever tasted.  There was one outlet close to our hotel and my sister and I would have our breakfast there.  They also have free wifi-- a big plus for my sister who was on a working vacation.

Restaurant at Large - While at Harrods, we thought we'ld check out their food outlets. But Harrods (a department store that is possibly the grandest grandmother of our Rustan’s) was literally crawling with people. Their in-house restaurants were filled to capacity. We opted to try one of the many restaurants lining the streets outside of Harrods and entered a restaurant named Area (162 Brompton Rd) that seemed Turkish on the outside but had an extensive Italian Menu on the inside. One wall was decorated with different kinds of world currencies. Our apprehensions were put to rest when we tucked into our orders (osso bocco, pasta with salmon and asparagus, and pork ribs). Delicioso!

Food Tripping at Boroughs & Camdem Markets- There were such a variety of food offered in these venues. It’s like every country in the whole world was well represented in both markets. French cheeses, German sausages, Spanish paellas, English organic farm produce, European cakes, candies, preserves, meat pies, sandwiches, pizzas—even siopao!!


xoxoxox

I must make mention of our late lunch at The Lamb—a very old Pub in Bloomsbury. Prior to my visit to London, I thought that a pub was the English counterpart of a American Bar or the Pinoy’s beer garden. Boy was I wrong. Pub is short for public house. I felt like the fool on the hill. It’s more of a meeting place for friends and families to have a meal together, relax and have a beer. Also, my daughter informed me that one ordered and paid at the bar as it is very rare for a waiting staff to come to your table to take your orders. And did you know that tipping at a pub requires a little “drama”. One does not tip the barmen or barmaids. Instead, one says “please have a drink on me” or something similar. The barman then adds the cost of the cheapest drink to your bill.



I was also pleasantly surprised that English pubs were a go-to place for comfort food. You’ll find man-size sandwiches, eggs, sausages and mash potatoes, meat pies and stew in their menu. At The Lamb, we had a lamb and tripe stew—but of course. It was delicious with chunks of soft and gamey lamb cubes and chewy tripe. Two very generous slices of bread came with the stew. The serving was quite big that we had no need for dinner.



This has been quite a lengthy blog entry and so I will spare you my usual recipe offering.  I shall promise to share with you a British dish or two as soon as I have tried out recipes from a cook book I bought in a London bookstore. 
Tata! Do come back to read my next and final blog entry about my UK trip.

Meanwhile, please do enjoy this little trivia: How many Beatles songs can you spot in this blog entry?

London: On A Clear Day


 
“Ladies and gentlemen, welcome to Heathrow Airport. Local time is 5:58 in the morning and the temperature is 3 degrees Celsius.
For your safety and comfort, we ask that you please remain seated with your seat beats fastened until the Captain turns off the Fasten Seat Belt sign. This will indicate that we have parked at the gate and that it is safe for you to move about.”


My sister, J, and I had finally arrived in London.  A trip I prepared for since that fateful day in September when she invited me to join her.  It was a much appreciated gift to gain an insight, though briefly, on British culture.  And even more so, it was a God-sent opportunity to bond with my daughter who was in the UK on a scholarship grant.

It was easy moving out of the airport to our hotel.  An underground train or the tube, took us directly to a station that was a block away from our hotel.  Since it was too early to check in at our hotel, we left our bags with the concierge and decided to walk around the area.  Although the trees were bare and the cold was getting into our bones, the blue sky made up for it.  We counted ourselves very lucky since we were told that it had been raining in London for the previous days.



We passed a church and at first I thought it was a Catholic one—it turned out to be Anglican. I reminded myself that everything changed with King Henry the VIII. But it did not stop me from saying a silent prayer of gratitude for a safe trip.



With the cold just getting too much to handle, we entered a StarBucks coffee house for some warmth. A croissant and a cup of tea helped.

 
Luck was on our side as the British Museum was just across this coffee shop.  I marveled at the tall and massive columns.  And was agog at what laid inside.  Question: How did the British manage to bring such huge and heavy works of art from one end of the world to their country?  I am sure some of these countries would want to have them back.


Our eyelids were getting heavy and although it was still early afternoon, we thought it best to catch up on some much needed sleep.  Rest would be important specially when we had planned to pack our days with the sights, sounds, smells and taste of London.

xoxoxoxox

The English are generally known to be reserved in their manners, dress and speech.  They are famous for their politeness, self-discipline, and their love for tea. And tea it was for me for the duration of my stay. 

Of course, I also wanted to make sure that I was making proper tea.  Guided by  instructions printed on tea boxes and advises passed down from one stranger to the next, I now share with you steps on coming up with that perfect cuppa:

Warm  the teapot (4-cup capacity -- preferably of the best china) by pouring hot water into it.  After a minute or so, pour out the water. 

Add one teaspoon of loose tea leaves or 1 tea bag for every person served—plus 1 teaspoon of loose tea leaves or one tea bag for the pot.  (For the love of the Pot!) 

Now add freshly boiled water into the pot with the tea. Preferably spring not distilled water —one cup for every guest. And remember, chlorinated water will give off a smell to your tea that would agitate you or your guests.  

 Let the tea steep depending on the type used:
o                          About one minute for green tea.
o                                Three to six minutes for black tea.
o                                Six to eight minutes for Oolong teas
o                                Eight to twelve minutes for herbal teas.
o                                Note: if you like stronger tea, don't steep longer—add more tea, instead.


For those who want milk in their tea (but not in herbal teas, please), add it after the tea has been poured in the cups. They say it is best to use the least creamy type. This I confirmed with the complementary skim milk and tea packets provided by the hotel.

Pass around the sugar bowl for those who wish to cut the bitterness of their brew. George Orwell, a British tea purist, would be turning in his grave at the act of adding milk and sugar to tea. 

But in the end, tea is for the living and personal preferences should prevail.  So carry on and make yourself a cuppa tea the way you like it.


As I am home now, butter on hot pan de sal makes perfect sense

And that my dear friends, was my lovely first day in London.